dc.contributor.author | Naval, María M. | |
dc.contributor.author | Gil-Muñoz, Francisco | |
dc.contributor.author | Lloret, Alba | |
dc.contributor.author | Besada, Cristina | |
dc.contributor.author | Salvador, Alejandra | |
dc.contributor.author | Badenes, María L. | |
dc.contributor.author | Ríos, Gabino | |
dc.date.accessioned | 2020-12-11T08:37:09Z | |
dc.date.available | 2020-12-11T08:37:09Z | |
dc.date.issued | 2016 | es |
dc.identifier.citation | Naval, M. M., Gil-Muñoz, F., Lloret, A. et al. (2016). A WD40-repeat protein from persimmon interacts with the regulators of proanthocyanidin biosynthesis DkMYB2 and DkMYB4. Tree Genetics & Genomes 12, 13 | es |
dc.identifier.issn | 1614-2950 (e-ISSN) | |
dc.identifier.uri | http://hdl.handle.net/20.500.11939/6877 | |
dc.description.abstract | MYB-bHLH-WD40 (MBW) ternary complexes
composed of MYB domain proteins, basic helix-loop-helix
(bHLH) transcription factors and WD40-repeat proteins are
involved in the transcriptional regulation of anthocyanin and
proanthocyanidin (PA) biosynthesis pathways in distinct plant
species. PAs are the compounds responsible for the strong
astringent taste of persimmon fruit. DkMYB2 and DkMYB4
(MYB type) and DkMYC1 (bHLH type) genes from persimmon
have been postulated to regulate the biosynthesis of PAs
in fruit.We have identified a WD40-repeat gene from persimmon
(DkWDR1) coding for a protein highly similar to TTG1
from Arabidopsis thaliana and other WD40-repeat components
of distinct MBW complexes. DkWDR1 expression was
detected in different tissues and was essentially constant during
fruit development. MYB-like proteins DkMYB2 and
DkMYB4 interacted with both DkWDR1 and DkMYC1 in
the yeast two-hybrid system. The sequence of DkWDR1 and
the analysis of yeast two-hybrid interactions with known regulators
of PA biosynthesis support the occurrence of MYBbHLH-
WD40 (MBW) complexes in persimmon, to regulate
PA accumulation in fruit. | es |
dc.language.iso | en | es |
dc.publisher | Springer | es |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 España | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ | * |
dc.subject | Fruit astringency | es |
dc.subject | MBW complex | es |
dc.subject | WD40 repeat | es |
dc.subject | Protein interaction | es |
dc.title | AWD40-repeat protein from persimmon interacts with the regulators of proanthocyanidin biosynthesis DkMYB2 and DkMYB4 | es |
dc.type | article | es |
dc.authorAddress | Instituto Valenciano de Investigaciones Agrarias (IVIA), Carretera CV-315, Km. 10’7, 46113 Moncada (Valencia), España | es |
dc.entidadIVIA | Centro de Citricultura y Producción Vegetal | es |
dc.identifier.doi | 10.1007/s11295-016-0969-z | es |
dc.identifier.url | https://link.springer.com/article/10.1007/s11295-016-0969-z | es |
dc.journal.issueNumber | 12 | es |
dc.journal.title | Tree Genetics and Genomes | es |
dc.page.final | 13 | es |
dc.page.initial | 13 | es |
dc.rights.accessRights | closedAccess | es |
dc.source.type | electronico | es |
dc.subject.agris | F60 Plant physiology and biochemistry | es |
dc.subject.agris | Q01 Food science and technology | es |
dc.subject.agrovoc | Diospyros kaki | es |
dc.subject.agrovoc | Tannins | es |
dc.type.hasVersion | publishedVersion | es |