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dc.contributor.authorTerol, Javier
dc.contributor.authorNueda, María J.
dc.contributor.authorVentimilla, Daniel
dc.contributor.authorTadeo, Francisco R.
dc.contributor.authorTalón, Manuel
dc.date.accessioned2019-02-05T12:29:15Z
dc.date.available2019-02-05T12:29:15Z
dc.date.issued2019
dc.identifier.citationTerol, J., Nueda, M. J., Ventimilla, D., Tadeo, F., & Talon, M. (2019). Transcriptomic analysis of Citrus clementina mandarin fruits maturation reveals a MADS-box transcription factor that might be involved in the regulation of earliness. BMC Plant Biology, 19(1), 47.
dc.identifier.urihttp://hdl.handle.net/20.500.11939/6158
dc.description.abstractWe used RNA-Seq technology to carry out a time course analysis of the transcriptome of the 3 mutations along the ripening period. The results indicated that in these mutants, earliness and lateness during fruit ripening correlated with the advancement or delay in the expression of a set of genes that may be implicated in the maturation process. A detailed analysis of the transcription factors known to be involved in the regulation of fruit ripening identified a member of the MADS box family whose expression was lower in ARR, the early-ripening mutant, and higher in HER, the late-ripening mutant. The pattern of expression of this gene during the maturation period was basically contrary to those of the ethylene biosynthetic genes, SAM and ACC synthases and ACC oxidase. The gene was present in hemizygous dose in the early-ripening mutant. Conclusions Our analysis provides new clues about the genetic control of fruit ripening in citrus and allowed the identification of a transcription factor that could be involved in the early phenotype.es
dc.language.isoen_USes
dc.publisherSpringeres
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 España*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/*
dc.subjectRNA-Seqes
dc.subjectLatenesses
dc.subjectMADS boxes
dc.titleTranscriptomic analysis of Citrus clementina mandarin fruits maturation reveals a MADS-box transcription factor that might be involved in the regulation of earlinesses
dc.typearticlees
dc.authorAddressInstituto Valenciano de Investigaciones Agrarias (IVIA), Carretera CV-315, Km. 10’7, 46113 Moncada (Valencia), Españaes
dc.entidadIVIACentro de Genómicaes
dc.identifier.doi10.1186/s12870-019-1651-zes
dc.identifier.urlhttps://rdcu.be/bjyERes
dc.journal.issueNumber1es
dc.journal.titleBMC Plant Biologyes
dc.journal.volumeNumber19es
dc.page.final67es
dc.page.initial47es
dc.relation.projectIDRTA-00071-C06–01es
dc.source.typeelectronicoes
dc.subject.agrisF30 Plant genetics and breedinges
dc.subject.agrovocRipeninges
dc.subject.agrovocCitrus fruitses
dc.subject.agrovocEarlinesses
dc.subject.agrovocTranscription factorses
dc.type.hasVersionpublishedVersion


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