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dc.contributor.authorCentinari, M.
dc.contributor.authorPoni, S.
dc.contributor.authorIntrigliolo, Diego S.
dc.contributor.authorDragoni, D.
dc.contributor.authorLakso, A. N.
dc.date.accessioned2017-06-01T10:11:31Z
dc.date.available2017-06-01T10:11:31Z
dc.date.issued2012
dc.identifier.citationCentinari, M., Poni, S., Intrigliolo, D.S., Dragoni, D., Lakso, A. N. (2012). Cover crop evapotranspiration in a northeastern US Concord (Vitis labruscana), vineyard. Australian Journal of Grape and Wine Research, 18(1), 73-79.
dc.identifier.issn1322-7130
dc.identifier.urihttp://hdl.handle.net/20.500.11939/5000
dc.description.abstractBackground and Aims: Although cover crops are largely used in vineyards, limited information is available on the amount of water they use. The aim of this study was to quantify cover crop evapotranspiration (ETcc) in the inter-row of a Concord (Vitis labruscana Bailey) vineyard. In addition, the hypothesis that ETcc could be accurately estimated through a relationship with incident solar radiation and reference crop evapotranspiration was tested.
dc.language.isoen
dc.titleCover crop evapotranspiration in a northeastern US Concord (Vitis labruscana) vineyard
dc.typearticle
dc.authorAddressInstituto Valenciano de Investigaciones Agrarias (IVIA), Carretera CV-315, Km. 10’7, 46113 Moncada (Valencia), Españaes
dc.date.issuedFreeForm2012
dc.entidadIVIAServicio de Tecnología del Riego
dc.entidadIVIACentro para el Desarrollo de la Agricultura Sostenible
dc.identifier.doi10.1111/j.1755-0238.2011.00173.x
dc.journal.issueNumber1
dc.journal.titleAustralian Journal of Grape and Wine Research
dc.journal.volumeNumber18
dc.page.final79
dc.page.initial73
dc.rights.accessRightsopenAccess
dc.source.typeImpreso


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