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dc.contributor.authorTomás, Cristina
dc.contributor.authorBlanch, Eva
dc.contributor.authorMocé, Eva
dc.date.accessioned2017-06-01T10:10:29Z
dc.date.available2017-06-01T10:10:29Z
dc.date.issued2008
dc.identifier.citationTomas, C., Blanch, E., Moce, E. (2008). CholE.ol addition after centrifugation improves goat sperm quality after cryopreservation. Reproduction in Domestic Animals, 43, 53-53.
dc.identifier.issn0936-6768
dc.identifier.urihttp://hdl.handle.net/20.500.11939/4586
dc.language.isoen
dc.titleCholesterol addition after centrifugation improves goat sperm quality after cryopreservation
dc.typearticle
dc.authorAddressInstituto Valenciano de Investigaciones Agrarias (IVIA), Carretera CV-315, Km. 10’7, 46113 Moncada (Valencia), Españaes
dc.date.issuedFreeFormOCT 2008
dc.entidadIVIACentro de Tecnología Animal
dc.journal.titleReproduction in Domestic Animals
dc.journal.volumeNumber43
dc.page.final53
dc.page.initial53
dc.rights.accessRightsopenAccess
dc.source.typeImpreso


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