1.- Investigación

Esta comunidad contiene documentos generados por el personal del IVIA en su labor investigadora. Se trata, principalmente, de artículos de revistas científicas internacionales, libros, partes de monografías, comunicaciones o posters presentados en congresos, y tesis doctorales o de licenciatura

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Recent Submissions

Aggregation of organically managed fields promotes aphid parasitism in cereal crops under Mediterranean conditions

Salat-Moltó, Agnès; Blanco-Moreno, José M.; Pérez-Hidalgo, Nicolás; Michelena, José Manuel; Ferrer-Suay, Mar; Guerrieri, Emilio; Caballero-López, Berta (The International Association for Landscape Ecology (IALE), 2023)
Physiological Changes and Transcriptomic Analysis throughout On-Tree Fruit Ripening Process in Persimmon (Diospyros kaki L.)

Dorta, Tania; Gil-Muñoz, Francisco; Carrasco, Fany; Zuriaga, Elena; Ríos, Gabino; Blasco, Manuel (MDPI, 2023)
Quantifying the ultraviolet-induced fluorescence intensity in green mould lesions of diverse citrus varieties: Towards automated detection of citrus decay in postharvest

Munera, Sandra; Ancillo, Gema; Prieto, Andrés; Palou, Lluís; Aleixos, Nuria; Cubero, Sergio; Blasco, José (Elsevier, 2023)
Hydroxypropyl Methylcellulose and Gum Arabic Composite Edible Coatings Amended with Geraniol to Control Postharvest Brown Rot and Maintain Quality of Cold-Stored Plums

Sadat Asgarian, Zahra; Palou, Lluís; Lima-de-Souza, Ricardo; Quintanilla, Paloma; Taberner, Verònica; Karimi, Rouhollah; Pérez-Gago, María B. (MDPI, 2023)
Industrial-Scale Composting of Rice Straw and Sewage Sludge

Rodríguez-Carretero, Isabel; Canet, Rodolfo; Quinones, Ana; Pérez-Piqueres, Ana (MDPI, 2023)
Complete Genome Characterization of Penicillimonavirus gammaplasmoparae, a Bipartite Member of the Family Mymonaviridae

Morán, Félix; Olmos, Antonio; Candresse, Thierry; Ruiz-García, Ana Belén (MDPI, 2023)
In vitro inhibition of fungi causing postharvest gray and blue molds on fresh horticultural produce by agricultural by-product extracts

Souza, Ricardo-Lima-de; Pérez-Gago, María B.; Palou, Lluís (2023)
Innovative sustainable technologies to extend the shelf life of perishable Mediterranean fresh fruit, vegetables and aromatic plants and to reduce waste: the experience of Prima Stopmedwaste Project

Romanazzi, Gianfranco; Tzortzakis, Nikolaos; Ippolito, Antonio; Allagui, Mohamed Bechir; Spadaro, Davide; Kinay Tensur, Pervin; Pérez-Gago, María B.; Klic, Mahmut; Montesinos, Clara; Xylia, Panayiota; Mincuzzi, Anna Maria; Garello, Marco; Remolif, Giulia; Palou, Lluís; Ortenzio, Annamaria Lucrezia D'; Landi, Lucia; Moumni, Marwa (2023)
Antifungal activity of natural extracts and essential oils against Monilinia fructicola in vitro and as ingredients of pectin-based edible coatings for postharvest preservation of cold-stored nectarines

Quintanilla, Paloma; Settier Ramírez, Paula; Álvarez, Victoria; Taberner, Verònica; Palou, Lluís; Pérez-Gago, María B. (2023)
Postharvest fungal diseases of pomegranates in southern Italy

Mincuzzi, Anna Maria; Sanzani, Simona Marianna; Caputo, Marika; Palou, Lluís; Ragni, Marco; Ippolito, Antonio (2023)
Inoculum dynamics and environmental factors associated with the preharvest contamination of citrus fruits by Geotrichum citri-aurantii

Sbres, Mauricio; Pérez, Elena; Alves, Pablo; Palou, Lluís; Vicent, Antonio (2023)
Reducing brown rot and maintaining plum quality during cold storage with composite edible coatings containing avocado seed extract

Souza, Ricardo-Lima-de; Asgarian, Zahra Sadat; Pérez-Gago, María B.; Palou, Lluís (2023)
Micro and mesoporous materials with essential oils as sustainable biocide materials

Plá-Hernández, Adrián; Taberner, Verònica; Schwanke, A. J.; Rey, Fernando; Pérez-Gago, María B.; Palou, Lluís; Palomares, Antonio E. (2023)
In vitro inhibition of fungi causing postharvest green and blue mold of citrus fruits by agricultural by-products extract

Souza, Ricardo-Lima-de; Pérez-Gago, María B.; Palou, Lluís (2022)
Correction: Gorris et al. Detection and Diagnosis of Xylella fastidiosa by Specific Monoclonal Antibodies. Agronomy 2021, 11, 48

Gorris, María T.; Sanz, Antonio; Penyalver, Ramón; López, María M.; Colomer, Mario; Marco-Noales, Ester (MDPI, 2023)
Búsqueda de interactores para la caracterización de los genes ParPMC implicados en la resistencia a Sharka en albaricoquero

Polo-Oltra, Ángela; Lloret, Alba; Ríos, Gabino; Badenes, María L.; Zuriaga, Elena (SECH, 2022)
Bioinformatics approach for developing a minimum set of SNP markers for identification of temperate japonica rice varieties cultivated in Spain

Sales, Ester; García-Romeral, Julia; Domingo, Concha (Public Library of Science (PLOS), 2023)
Influence of mechanical and manual pruning on the incidence of pests in ‘Clemenules’ mandarins

Fonte, Alberto; Garcerá, Cruz; Chueca, Patricia (Wiley Online Library, 2023)
Non-Destructive Appraisal of Macro- and Micronutrients in Persimmon Leaves Using Vis/NIR Hyperspectral Imaging

Acosta, Maylin; Rodríguez-Carretero, Isabel; Blasco, José; De-Paz, José M.; Quinones, Ana (MDPI, 2023)
Trends in Rabbit Insemination Extenders for Fresh and Frozen Semen. A Review

Viudes-De-Castro, María P.; Salvador Vicente, José (World Rabbit Science Association (WRSA), 2023)

1.- Investigación

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Collections in this community

1.1.- Artículos de revista académica

1.2.- Libros

1.3.- Capítulos de libro

1.4.- Proceedings

1.5.- Posters

1.6.- Tesis

1.7.- Datos de investigación

Recent Submissions

Aggregation of organically managed fields promotes aphid parasitism in cereal crops under Mediterranean conditions

Physiological Changes and Transcriptomic Analysis throughout On-Tree Fruit Ripening Process in Persimmon (Diospyros kaki L.)

Quantifying the ultraviolet-induced fluorescence intensity in green mould lesions of diverse citrus varieties: Towards automated detection of citrus decay in postharvest

Hydroxypropyl Methylcellulose and Gum Arabic Composite Edible Coatings Amended with Geraniol to Control Postharvest Brown Rot and Maintain Quality of Cold-Stored Plums

Industrial-Scale Composting of Rice Straw and Sewage Sludge

Complete Genome Characterization of Penicillimonavirus gammaplasmoparae, a Bipartite Member of the Family Mymonaviridae

In vitro inhibition of fungi causing postharvest gray and blue molds on fresh horticultural produce by agricultural by-product extracts

Innovative sustainable technologies to extend the shelf life of perishable Mediterranean fresh fruit, vegetables and aromatic plants and to reduce waste: the experience of Prima Stopmedwaste Project

Antifungal activity of natural extracts and essential oils against Monilinia fructicola in vitro and as ingredients of pectin-based edible coatings for postharvest preservation of cold-stored nectarines

Postharvest fungal diseases of pomegranates in southern Italy

Inoculum dynamics and environmental factors associated with the preharvest contamination of citrus fruits by Geotrichum citri-aurantii

Reducing brown rot and maintaining plum quality during cold storage with composite edible coatings containing avocado seed extract

Micro and mesoporous materials with essential oils as sustainable biocide materials

In vitro inhibition of fungi causing postharvest green and blue mold of citrus fruits by agricultural by-products extract

Correction: Gorris et al. Detection and Diagnosis of Xylella fastidiosa by Specific Monoclonal Antibodies. Agronomy 2021, 11, 48

Búsqueda de interactores para la caracterización de los genes ParPMC implicados en la resistencia a Sharka en albaricoquero

Bioinformatics approach for developing a minimum set of SNP markers for identification of temperate japonica rice varieties cultivated in Spain

Influence of mechanical and manual pruning on the incidence of pests in ‘Clemenules’ mandarins

Non-Destructive Appraisal of Macro- and Micronutrients in Persimmon Leaves Using Vis/NIR Hyperspectral Imaging

Trends in Rabbit Insemination Extenders for Fresh and Frozen Semen. A Review

1.- Investigación

Browse by

Collections in this community

1.1.- Artículos de revista académica

1.2.- Libros

1.3.- Capítulos de libro

1.4.- Proceedings

1.5.- Posters

1.6.- Tesis

1.7.- Datos de investigación

Recent Submissions

Aggregation of organically managed fields promotes aphid parasitism in cereal crops under Mediterranean conditions ﻿

Physiological Changes and Transcriptomic Analysis throughout On-Tree Fruit Ripening Process in Persimmon (Diospyros kaki L.) ﻿

Quantifying the ultraviolet-induced fluorescence intensity in green mould lesions of diverse citrus varieties: Towards automated detection of citrus decay in postharvest ﻿

Hydroxypropyl Methylcellulose and Gum Arabic Composite Edible Coatings Amended with Geraniol to Control Postharvest Brown Rot and Maintain Quality of Cold-Stored Plums ﻿

Industrial-Scale Composting of Rice Straw and Sewage Sludge ﻿

Complete Genome Characterization of Penicillimonavirus gammaplasmoparae, a Bipartite Member of the Family Mymonaviridae ﻿

In vitro inhibition of fungi causing postharvest gray and blue molds on fresh horticultural produce by agricultural by-product extracts ﻿

Innovative sustainable technologies to extend the shelf life of perishable Mediterranean fresh fruit, vegetables and aromatic plants and to reduce waste: the experience of Prima Stopmedwaste Project ﻿

Antifungal activity of natural extracts and essential oils against Monilinia fructicola in vitro and as ingredients of pectin-based edible coatings for postharvest preservation of cold-stored nectarines ﻿

Postharvest fungal diseases of pomegranates in southern Italy ﻿

Inoculum dynamics and environmental factors associated with the preharvest contamination of citrus fruits by Geotrichum citri-aurantii ﻿

Reducing brown rot and maintaining plum quality during cold storage with composite edible coatings containing avocado seed extract ﻿

Micro and mesoporous materials with essential oils as sustainable biocide materials ﻿

In vitro inhibition of fungi causing postharvest green and blue mold of citrus fruits by agricultural by-products extract ﻿

Correction: Gorris et al. Detection and Diagnosis of Xylella fastidiosa by Specific Monoclonal Antibodies. Agronomy 2021, 11, 48 ﻿

Búsqueda de interactores para la caracterización de los genes ParPMC implicados en la resistencia a Sharka en albaricoquero ﻿

Bioinformatics approach for developing a minimum set of SNP markers for identification of temperate japonica rice varieties cultivated in Spain ﻿

Influence of mechanical and manual pruning on the incidence of pests in ‘Clemenules’ mandarins ﻿

Non-Destructive Appraisal of Macro- and Micronutrients in Persimmon Leaves Using Vis/NIR Hyperspectral Imaging ﻿

Trends in Rabbit Insemination Extenders for Fresh and Frozen Semen. A Review ﻿

Aggregation of organically managed fields promotes aphid parasitism in cereal crops under Mediterranean conditions

Physiological Changes and Transcriptomic Analysis throughout On-Tree Fruit Ripening Process in Persimmon (Diospyros kaki L.)

Quantifying the ultraviolet-induced fluorescence intensity in green mould lesions of diverse citrus varieties: Towards automated detection of citrus decay in postharvest

Hydroxypropyl Methylcellulose and Gum Arabic Composite Edible Coatings Amended with Geraniol to Control Postharvest Brown Rot and Maintain Quality of Cold-Stored Plums

Industrial-Scale Composting of Rice Straw and Sewage Sludge

Complete Genome Characterization of Penicillimonavirus gammaplasmoparae, a Bipartite Member of the Family Mymonaviridae

In vitro inhibition of fungi causing postharvest gray and blue molds on fresh horticultural produce by agricultural by-product extracts

Innovative sustainable technologies to extend the shelf life of perishable Mediterranean fresh fruit, vegetables and aromatic plants and to reduce waste: the experience of Prima Stopmedwaste Project

Antifungal activity of natural extracts and essential oils against Monilinia fructicola in vitro and as ingredients of pectin-based edible coatings for postharvest preservation of cold-stored nectarines

Postharvest fungal diseases of pomegranates in southern Italy

Inoculum dynamics and environmental factors associated with the preharvest contamination of citrus fruits by Geotrichum citri-aurantii

Reducing brown rot and maintaining plum quality during cold storage with composite edible coatings containing avocado seed extract

Micro and mesoporous materials with essential oils as sustainable biocide materials

In vitro inhibition of fungi causing postharvest green and blue mold of citrus fruits by agricultural by-products extract

Correction: Gorris et al. Detection and Diagnosis of Xylella fastidiosa by Specific Monoclonal Antibodies. Agronomy 2021, 11, 48

Búsqueda de interactores para la caracterización de los genes ParPMC implicados en la resistencia a Sharka en albaricoquero

Bioinformatics approach for developing a minimum set of SNP markers for identification of temperate japonica rice varieties cultivated in Spain

Influence of mechanical and manual pruning on the incidence of pests in ‘Clemenules’ mandarins

Non-Destructive Appraisal of Macro- and Micronutrients in Persimmon Leaves Using Vis/NIR Hyperspectral Imaging

Trends in Rabbit Insemination Extenders for Fresh and Frozen Semen. A Review