Browsing 1.1.- Artículos de revista académica by Category "L51 Animal physiology - Nutrition"

Now showing items 1-2 of 2

Age influence on effectiveness of a novel 3-phytase in barley-wheat based diets for pigs from 12 to 108 kg under commercial conditions

Cambra-López, María; Cerisuelo, Alba; Ferrer, Pablo; Ródenas, Luis; Aligué, R.; [et al.] (Elsevier, 2020)
Partially defatted olive cake in finishing pig diets: implications on performance, faecal microbiota, carcass quality, slurry composition and gas emission

Ferrer, Pablo; Calvet, Salvador; García-Rebollar, P.; De Blas, C. (Cambridge University Press, 2020)