Browsing 1.1.- Artículos de revista académica by Category "F60 Plant physiology and biochemistry"

Alternation of wet and dry sides during partial rootzone drying irrigation enhances leaf ethylene evolution

Pérez-Pérez, Juan G.; Puertolas, Jaime; Albacete, Alfonso; Dodd, Ian C. (Elsevier, 2020)

Application of modulated chlorophyll fluorescence and modulated chlorophyll fluorescence imaging to study the environmental stresses effect

Guidi, Lucia; Landi, Marco; Penella, Consuelo; Calatayud, Ángeles (Sapienza Università di Roma., 2016)

AWD40-repeat protein from persimmon interacts with the regulators of proanthocyanidin biosynthesis DkMYB2 and DkMYB4

Naval, María M.; Gil-Muñoz, Francisco; Lloret, Alba; Besada, Cristina; Salvador, Alejandra; [et al.] (Springer, 2016)

Bioactive Compounds and Antioxidant Capacity of Valencian Pepper Landraces

Martínez-Ispizua, Eva; Martínez-Cuenca, Mary-Rus; Marsal, José I.; Díez, María José; Soler, Salvador; [et al.] (MDPI, 2021)

Biosynthesis and Contents of Gibberellins in Seeded and Seedless Sweet Orange (Citrus sinensis L. Osbeck) Cultivars

Bermejo, Almudena; Martínez-Alcántara, Belén; Martínez-Cuenca, Mary-Rus; Yuste, Roberto; Mesejo, Carlos; [et al.] (Springer, 2016)

Chlorophyll fluorescence imaging as a tool to evaluate calyx senescence during the ripening of persimmon fruit treated with gibberellic acid

Fathi-Najafabadi, Ayoub; Besada, Cristina; Gil, Rebeca; Calatayud, María A.; Salvador, Alejandra [et al.] (Elsevier, 2021)

Cold Stress in Citrus: A Molecular, Physiological and Biochemical Perspective

Primo-Capella, Amparo; Martínez-Cuenca, Mary-Rus; Forner-Giner, María A. (MDPI, 2021)

Comparative Study of Bioactive Components and Quality from Juices of Different Mandarins: Discriminant Multivariate Analysis of Their Primary and Secondary Metabolites

Bermejo, Almudena; Pardo, José; Morales, Julia; Cano, Antonio (Scientific Research Publishing, 2016)

Determining optimum harvest time under Mediterranean conditions: developing a new model for measuring L-malic acid concentration in red grapes

Olego, M. A.; Álvarez, J. C.; Tobes, A.; De-Paz, José M.; Coque, J. J. R.; [et al.] (Wiley Online Library, 2016)

Editorial: Functional Genomics in Fruit Trees: From 'Omics to Sustainable Biotechnologies

Licciardello, Concetta; Perrone, Irene; Gambino, Giorgio; Talón, Manuel; Velasco, Riccardo [et al.] (Frontiers Media, 2021)

Effect of Rootstock on Citrus Fruit Quality: A Review

Morales, Julia; Bermejo, Almudena; Navarro, Pilar; Quinones, Ana; Salvador, Alejandra [et al.] (2021)

Effects of post-veraison irrigation regime on Cabernet Sauvignon grapevines in Valencia, Spain: Yield and grape composition

Intrigliolo, Diego S.; Lizama, V.; García-Esparza, María J.; Abrisqueta, I.; Álvarez, Inmaculada [et al.] (Elsevier, 2016)

Effects of the irrigation regimes on grapevine cv. Bobal in a Mediterranean climate: I. Water relations, vine performance and grape composition

Pérez-Álvarez, Eva P.; Intrigliolo, Diego S.; Vivaldi, Gaetano A.; García-Esparza, María J.; Lizama, V.; [et al.] (Elsevier, 2021)

The G123 rice mutant, carrying a mutation in SE13, presents alterations in the expression patterns of photosynthetic and major flowering regulatory genes

Reig-Valiente, Juan L.; Borredá, Carles; Talón, Manuel; Domingo, Concha (Plos, 2020)

Gibberellin reactivates and maintains ovary-wall cell division causing fruit set in parthenocarpic Citrus species

Mesejo, Carlos; Yuste, Roberto; Reig, Carmina; Martínez-Fuentes, Amparo; Iglesias, Domingo J.; [et al.] (Elsevier, 2016)

Grafting Enhances Pepper Water Stress Tolerance by Improving Photosynthesis and Antioxidant Defense Systems

Gara Padilla, Yaiza; Gisbert-Mullor, Ramón; López-Serrano, Lidia; López-Galarza, Salvador; Calatayud, Ángeles [et al.] (MDPI, 2021)

IDA (INFLORESCENCE DEFICIENT IN ABSCISSION)-like peptides and HAE (HAESA)-like receptors regulate corolla abscission in Nicotiana benthamiana flowers

Ventimilla, Daniel; Velázquez, Karelia; Ruiz-Ruiz, Susana; Terol, Javier; Pérez-Amador, Miguel A.; [et al.] (BMC, 2021)

Insights of Phenolic Pathway in Fruits: Transcriptional and Metabolic Profiling in Apricot (Prunus armeniaca)

Gómez-Martínez, Helena; Gil-Muñoz, Francisco; Bermejo, Almudena; Zuriaga, Elena; Badenes, María L. [et al.] (MDPI, 2021)

An Integrated View of Whole-Tree Hydraulic Architecture. Does Stomatal or Hydraulic Conductance Determine Whole Tree Transpiration?

Rodriguez-Gamir, Juan; Primo-Millo, Eduardo; Forner-Giner, María A. (Public Library of Science (PLOS), 2016)

Interrelated effects of mycorrhiza and free-living nitrogen fixers cascade up to aboveground herbivores

Khaitov, Botir; Patiño-Ruiz, José David; Pina, Tatiana; Schausberger, Peter (Wiley online Library, 2015)

Browsing 1.1.- Artículos de revista académica by Category "F60 Plant physiology and biochemistry"

Alternation of wet and dry sides during partial rootzone drying irrigation enhances leaf ethylene evolution ﻿

Application of modulated chlorophyll fluorescence and modulated chlorophyll fluorescence imaging to study the environmental stresses effect ﻿

AWD40-repeat protein from persimmon interacts with the regulators of proanthocyanidin biosynthesis DkMYB2 and DkMYB4 ﻿

Bioactive Compounds and Antioxidant Capacity of Valencian Pepper Landraces ﻿

Biosynthesis and Contents of Gibberellins in Seeded and Seedless Sweet Orange (Citrus sinensis L. Osbeck) Cultivars ﻿

Chlorophyll fluorescence imaging as a tool to evaluate calyx senescence during the ripening of persimmon fruit treated with gibberellic acid ﻿

Cold Stress in Citrus: A Molecular, Physiological and Biochemical Perspective ﻿

Comparative Study of Bioactive Components and Quality from Juices of Different Mandarins: Discriminant Multivariate Analysis of Their Primary and Secondary Metabolites ﻿

Determining optimum harvest time under Mediterranean conditions: developing a new model for measuring L-malic acid concentration in red grapes ﻿

Editorial: Functional Genomics in Fruit Trees: From 'Omics to Sustainable Biotechnologies ﻿

Effect of Rootstock on Citrus Fruit Quality: A Review ﻿

Effects of post-veraison irrigation regime on Cabernet Sauvignon grapevines in Valencia, Spain: Yield and grape composition ﻿

Effects of the irrigation regimes on grapevine cv. Bobal in a Mediterranean climate: I. Water relations, vine performance and grape composition ﻿

The G123 rice mutant, carrying a mutation in SE13, presents alterations in the expression patterns of photosynthetic and major flowering regulatory genes ﻿

Gibberellin reactivates and maintains ovary-wall cell division causing fruit set in parthenocarpic Citrus species ﻿

Grafting Enhances Pepper Water Stress Tolerance by Improving Photosynthesis and Antioxidant Defense Systems ﻿

IDA (INFLORESCENCE DEFICIENT IN ABSCISSION)-like peptides and HAE (HAESA)-like receptors regulate corolla abscission in Nicotiana benthamiana flowers ﻿

Insights of Phenolic Pathway in Fruits: Transcriptional and Metabolic Profiling in Apricot (Prunus armeniaca) ﻿

An Integrated View of Whole-Tree Hydraulic Architecture. Does Stomatal or Hydraulic Conductance Determine Whole Tree Transpiration? ﻿

Interrelated effects of mycorrhiza and free-living nitrogen fixers cascade up to aboveground herbivores ﻿

Alternation of wet and dry sides during partial rootzone drying irrigation enhances leaf ethylene evolution

Application of modulated chlorophyll fluorescence and modulated chlorophyll fluorescence imaging to study the environmental stresses effect

AWD40-repeat protein from persimmon interacts with the regulators of proanthocyanidin biosynthesis DkMYB2 and DkMYB4

Bioactive Compounds and Antioxidant Capacity of Valencian Pepper Landraces

Biosynthesis and Contents of Gibberellins in Seeded and Seedless Sweet Orange (Citrus sinensis L. Osbeck) Cultivars

Chlorophyll fluorescence imaging as a tool to evaluate calyx senescence during the ripening of persimmon fruit treated with gibberellic acid

Cold Stress in Citrus: A Molecular, Physiological and Biochemical Perspective

Comparative Study of Bioactive Components and Quality from Juices of Different Mandarins: Discriminant Multivariate Analysis of Their Primary and Secondary Metabolites

Determining optimum harvest time under Mediterranean conditions: developing a new model for measuring L-malic acid concentration in red grapes

Editorial: Functional Genomics in Fruit Trees: From 'Omics to Sustainable Biotechnologies

Effect of Rootstock on Citrus Fruit Quality: A Review

Effects of post-veraison irrigation regime on Cabernet Sauvignon grapevines in Valencia, Spain: Yield and grape composition

Effects of the irrigation regimes on grapevine cv. Bobal in a Mediterranean climate: I. Water relations, vine performance and grape composition

The G123 rice mutant, carrying a mutation in SE13, presents alterations in the expression patterns of photosynthetic and major flowering regulatory genes

Gibberellin reactivates and maintains ovary-wall cell division causing fruit set in parthenocarpic Citrus species

Grafting Enhances Pepper Water Stress Tolerance by Improving Photosynthesis and Antioxidant Defense Systems

IDA (INFLORESCENCE DEFICIENT IN ABSCISSION)-like peptides and HAE (HAESA)-like receptors regulate corolla abscission in Nicotiana benthamiana flowers

Insights of Phenolic Pathway in Fruits: Transcriptional and Metabolic Profiling in Apricot (Prunus armeniaca)

An Integrated View of Whole-Tree Hydraulic Architecture. Does Stomatal or Hydraulic Conductance Determine Whole Tree Transpiration?

Interrelated effects of mycorrhiza and free-living nitrogen fixers cascade up to aboveground herbivores