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  The P1 Protein of Watermelon mosaic virus Compromises the Activity as RNA Silencing Suppressor of the P25 Protein of Cucurbit yellow stunting disorder virus 

  Domingo-Calap, María L.; Chase, Ornela; Estapé, Mariona; Moreno, Ana Beatriz; López-Moya, Juan J. [et al.] (Frontiers Media, 2021)
• Sensitivity of soil electromagnetic induction measurements to salinity, water content, clay, organic matter and bulk density 

  Visconti, Fernando; De-Paz, José M. (Springer, 2021)
• Correction to: Orius laevigatus strengthens its role as a biological control agent by inducing plant defenses 

  Bouagga, Sarra; Urbaneja, Alberto; Rambla, José L.; Granell, Antonio; Pérez-Hedo, Meritxell [et al.] (Springer, 2021)
• 

  Landscape Epidemiology of Xylella fastidiosa in the Balearic Islands 

  Olmo, Diego; Nieto, Alicia; Borrás, David; Montesinos, Marina; Adrover, Francesc; [et al.] (MDPI, 2021)
• Effects of the irrigation regimes on grapevine cv. Bobal in a Mediterranean climate: I. Water relations, vine performance and grape composition 

  Pérez-Álvarez, Eva P.; Intrigliolo, Diego S.; Vivaldi, Gaetano A.; García-Esparza, María J.; Lizama, V.; [et al.] (Elsevier, 2021)
• Irrigation water saving strategies in Citrus orchards: Analysis of the combined effects of timing and severity of soil water deficit 

  Puig-Sirera, Àngela; Provenzano, Giuseppe; González-Altozano, Pablo; Intrigliolo, Diego S.; Rallo, Giovanni [et al.] (Elsevier, 2021)
• 

  Hydroxypropyl Methylcellulose-Based Edible Coatings Formulated with Antifungal Food Additives to Reduce Alternaria Black Spot and Maintain Postharvest Quality of Cold-Stored ‘Rojo Brillante’ Persimmons 

  Fernández-Catalán, Asunción; Palou, Lluís; Taberner, Verónica; Grimal, Amparo; Argente-Sanchis, Maricruz; [et al.] (MDPI, 2021)
• 

  Uncovering salt tolerance mechanisms in pepper plants: a physiological and transcriptomic approach 

  López-Serrano, Lidia; Calatayud, Ángeles; López-Galarza, Salvador; Serrano, Ramón; Bueso, Eduardo [et al.] (BMC, 2021)
• 

  Grafting Enhances Pepper Water Stress Tolerance by Improving Photosynthesis and Antioxidant Defense Systems 

  Gara Padilla, Yaiza; Gisbert-Mullor, Ramón; López-Serrano, Lidia; López-Galarza, Salvador; Calatayud, Ángeles [et al.] (MDPI, 2021)
• 

  Natural Drying of Astringent and Non-Astringent Persimmon “Rojo Brillante”. Drying Kinetics and Physico-Chemical Properties 

  González, Cristina M.; Gil, Rebeca; Moraga, Gemma; Salvador, Alejandra (MDPI, 2021)
• 

  Tomato trichomes are deadly hurdles limiting the establishment of Amblyseius swirskii Athias-Henriot (Acari: Phytoseiidae) 

  Paspati, Angeliki; Rambla, Jose L.; López-Gresa, María P.; Arbona, Vicent; Gómez-Cadenas, Aurelio; [et al.] (Elsevier, 2021)
• 

  Assessment of Microbiota Modulation in Poultry to Combat Infectious Diseases 

  Montoro-Dasí, Laura; Villagrá, Aranzazu; De-Toro, María; Pérez-Gracia, María T.; Vega, Santiago; [et al.] (MDPI, 2021)
• 

  Plant defense responses triggered by phytoseiid predatory mites (Mesostigmata: Phytoseiidae) are species-specific, depend on plant genotype and may not be related to direct plant feeding 

  Cruz-Miralles, Joaquín; Cabedo-López, Marc; Guzzo, Michela; Pérez-Hedo, Meritxell; Flors, Victor; [et al.] (Springer, 2021)
• 

  Consumer perception of situational appropriateness for fresh, dehydrated and fresh-cut fruits 

  Tarancón, Paula; Fernández-Serrano, Paula; Besada, Cristina (Elsevier, 2021)
• 

  Application of a new wax containing ethanol as a method to remove persimmon astringency during cold storage 

  Fathi-Najafabadi, Ayoub; Besada, Cristina; Gil, Rebeca; Tormo, Daniel; Navarro, Pilar; [et al.] (Springer, 2021)
• 

  Rootstock effect on fruit quality, anthocyanins, sugars, hydroxycinnamic acids and flavanones content during the harvest of blood oranges ‘Moro’ and ‘Tarocco Rosso’ grown in Spain 

  Morales, Julia; Bermejo, Almudena; Navarro, Pilar; Forner-Giner, María A.; Salvador, Alejandra [et al.] (Elsevier, 2021)
• 

  Antifungal Hydroxypropyl Methylcellulose (HPMC)-Lipid Composite Edible Coatings and Modified Atmosphere Packaging (MAP) to Reduce Postharvest Decay and Improve Storability of ‘Mollar De Elche’ Pomegranates 

  Di Millo, Bruno; Martínez-Blay, Victoria; Pérez-Gago, María B.; Argente-Sanchis, Maricruz; Grimal, Amparo; [et al.] (MDPI, 2021)
• 

  Biological traits of the predatory mirid Macrolophus praeclarus, a candidate biocontrol agent for the Neotropical region 

  Pérez-Hedo, Meritxell; Gallego, Carolina; Roda, Amy; Kostyk, Barry; Triana, Mónica; [et al.] (Cambridge University Press, 2021)
• 

  First report of bacterial leaf blight caused by Xanthomonas hortorum pv. carotae on carrots in Spain 

  Palomo, José Luis; Shima, María; Monterde, Adela; Navarro, Inmaculada; Barbé, Silvia; [et al.] (APS Publications, 2021)
• 

  Poda mecánica en limoneros 

  Zaragoza, Salvador (Ministerio de Agricultura, 1976)

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